Barman/Barista

Sadili Oval is a vibrant dining and event venue offering a variety of dining experiences, including hearty breakfasts, light snacks, burgers, pizzas, and authentic choma. Alongside these dishes, Sadili Oval provides an exceptional beverage menu, including freshly brewed coffee, teas, fresh juices, and other drinks.

Key Responsibilities:

1. Beverage Preparation:
   • Prepare and serve a variety of beverages, including tea, coffee, fresh juices, and sodas, ensuring consistent quality.
   • Innovate and create special drinks to enhance the beverage menu.
2. Customer Service:
   • Provide friendly and efficient service, taking orders and ensuring customers have a memorable experience.
   • Address customer inquiries or complaints promptly and professionally.
3. Bar Area Management:
   • Maintain a clean and organized bar area, adhering to health and safety standards.
   • Monitor and replenish inventory, including drink supplies and equipment.
4. Collaboration:
   • Work closely with kitchen staff to ensure smooth coordination of food and beverage orders.
   • Assist during events and functions by preparing and serving drinks for guests.
5. Upselling:
   • Recommend beverages and light snacks to complement customer orders, promoting the menu.

Requirements:

• Proven experience as a Barista or Barman in a fast-paced environment.
• Strong knowledge of beverage preparation, including coffee brewing techniques and juice blending.
• Excellent customer service and communication skills.
• Ability to multitask and work efficiently under pressure.
• A friendly, approachable demeanor with attention to detail.